Schelly Co-PI on the Project “Reducing Household Food, Energy and Water Consumption: A Quantitative Analysis of Interventions and Impacts of Conservation”

Chelsea Schelly
Chelsea Schelly

Dave Watkins is the principal investigator on a research and development project that has received a $1,477,068 grant from the National Science Foundation. Buyung Agusdinata, Chelsea Schelly, Rachael Shwom and Jenni-Louise Evans are co-PIs on the project, “Reducing Household Food, Energy and Water Consumption: A Quantitative Analysis of Interventions and Impacts of Conservation.”

This project starts on Oct. 1 and is scheduled to finish in 2021.

From Tech Today.


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