Healthy Cooking Classes with Dining Services

Dining Services will offer two cooking classes this fall as part of Michigan Tech’s employee wellness programs. The following classes are available to benefit eligible employees.

  • Healthy Greek Cuisine, Wednesday, September 24, 2014 – Learn more about Greek Cuisine with Ernie Beutler of Dining Services.
  • Healthy Moroccan Cuisine, Friday, October 10, 2014 – Learn more about Moroccan Cuisine with Chef Eric Karvonen of Dining Services.

At each session you will prepare a meal and eat what you make.

Registration is necessary and class sizes are limited to 12 participants, please register on the Wellness Programs Page.

Contact Benefit Services at benefits@mtu.edu with questions.


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